| Jan 29 |
‘The Biggest Loser’ DietYou, too, can be The Biggest Loser — by following a diet and fitness program similar to that used by contestants on the NBC TV show of the same name. Here is the original post: |
| Jan 29 |
Obesity Rise Hurts Health More Than SmokingAmerica’s obesity epidemic now poses an equal or greater threat to health-related quality of life than smoking, according to a new study. See the original post: |
| Jan 29 |
Lose Weight Fast: How to Do It SafelyWe’ve all heard that crash diets and fad diets don’t work for permanent weight loss. But what about those times when you really need to lose weight fast? Follow these healthy tips. Excerpt from: |
| Jan 29 |
Energy Boosters: Can Supplements and Vitamins Help?Here’s a rundown of some of the most popular energy supplements – what’s likely to help and what isn’t. See the original post here: |
| Jan 29 |
The Benefits of Vitamin CVitamin C is one of the safest and most effective nutrients, experts say. See the original post here: |
| Jan 29 |
The O2 Diet ReviewWhat is The O2 Diet, and can it work for you? WebMD reviews the antioxidant-based O2 Diet plan, including how it works, what you can eat, and whether it’s healthy. See the rest here: |
| Jan 29 |
FDA Warns of Heart Risk for MeridiaThe FDA warns that the weight loss drug Meridia raises heart attack and stroke risk in patients with high blood pressure or heart problems. Here is the original post: |
| Jan 29 |
FDA on BPA: ‘Some Concern,’ No BanThe FDA now has “some concern” over child BPA exposure, aligning with other U.S. health agencies and advising Americans to take “reasonable steps” to avoid the plastics chemical. Go here to see the original: |
| Jan 29 |
Healthy Eating When You’re SickIt’s hard to get good nutrition when you’re sick with a serious illness such as cancer, arthritis, or depression. These tips can help you eat right despite illness. Continued here: |
| Jan 29 |
Healthy Oils, Healthy FatsHealthy fats not only improve cholesterol and triglyceride levels but also reduce inflammation. In fact, healthy fats, oils, and spreads are emerging as one of the hottest new functional foods. Read more here: |
